Le Fournil de Dylan
Le Fournil de Dylan is a real artisanal bakery! Everything here is 100% homemade.
Dylan, elected best young baker in France, and his team ensure organic and natural sourdough production on a daily basis. The best restaurants make no mistake and trust the team to serve the best Limoges bread on the table.
Dylan, elected best young baker in France, and his team ensure organic and natural sourdough production on a daily basis. The best restaurants make no mistake and trust the team to serve the best Limoges bread on the table.
Location details
- Downtown
Restaurant
Culinary specialties
- Locavore cuisine
- French regional cuisine
- pastries
- Salads
- sandwiches
Opening
Opening hours from December 01, 2023 to December 31, 2024 | |
---|---|
Tuesday | Open |
Wednesday | Open |
Thursday | Open |
Friday | Open |
Saturday | Open |
Sunday | Open |
Admission fees
Payment methods
Services
Services