Le Fournil de Dylan
Le Fournil de Dylan is a real artisanal bakery! Everything here is 100% homemade.
Dylan, elected best young baker in France, and his team ensure organic and natural sourdough production on a daily basis. The best restaurants make no mistake and trust the team to serve the best Limoges bread on the table.
Dylan, elected best young baker in France, and his team ensure organic and natural sourdough production on a daily basis. The best restaurants make no mistake and trust the team to serve the best Limoges bread on the table.
Location details
- Downtown
Restaurant
Culinary specialities
- Locavore cuisine
- French regional cuisine
- pastries
- Salads
- sandwiches
Opening
Opening hours from January 01 to December 31, 2025 | |
---|---|
Tuesday | Open from 06 am to 19 pm |
Wednesday | Open from 06 am to 19 pm |
Thursday | Open from 06 am to 19 pm |
Friday | Open from 06 am to 19 pm |
Open on Saturday | Open from 06 am to 19 pm |
Pricing
Payment methods
Services
Services